FRESH MEAT PRICE LIST
| Note:Prices are per pound, Prices are subject to change according to price changes in the market. |
CHICKEN
| Description | Price (LB) | ||||
|---|---|---|---|---|---|
| Clean & cut (net wt.) | $3.49 | ||||
| Whole with skin | $2.69 | ||||
| Cut with skin | $3.09 | ||||
| Leg quarters whole | $2.09 | ||||
| Leg quarters clean & cut | $2.29 | ||||
| Boneless breast | $4.79 | ||||
| Boneless thigh | $4.59 | ||||
| Wings | $2.29 | ||||
| Note : All-natural, minimally processed chicken with no artificial ingredients. | |||||
GOAT
| Description | Price (LB) | ||||
|---|---|---|---|---|---|
| Whole or half (gross wt. before cleaning) | $8.29 | ||||
| Leg or shoulder (gross wt.) | $10.99 | ||||
| Mixed (net wt.) | $10.49 | ||||
| Goat Qeema | $10.99 | ||||
| Kidneys/heart/liver | $7.99 | ||||
| Payas | $7.99 | ||||
| Brain | $14.99 | ||||
| Note : LAMB AVAILABLE ONLY ON PREORDERS | |||||
BEEF
| Description | Price (LB) | ||||
|---|---|---|---|---|---|
| Boneless cubes | $7.99 | ||||
| Beef Ground With Fat | $7.29 | ||||
| Beef Ground Lean | $7.99 | ||||
| Beef with bones | $5.49 | ||||
| Passanda | $7.29 | ||||
| Nihari/Shank | $7.99 | ||||
| Payas | $4.99 | ||||
| Note :Steaks (T-Bone, Top Sirloin, Tri-Tip..) preorder only. | |||||